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0:09
YouTube
Amy Bakes Bread
Making a Sourdough Starter from Scratch
Real talk: you’ll see all over social media that a starter can be ready in 5 days and in reality - it’s almost never true! If you’re making a sourdough starter from scratch, go in with eyes wide open. Most starters take at least 2–3 weeks before they’re truly ready to bake your first loaf. And that’s okay. That time is doing the ...
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